Nutrition Facts
Serving Size 2 slices (1 oz)
| Calories | 110 | |
|---|---|---|
| Protein | 7.00 g | |
| Fats | 9.00 g | |
| Saturated Fat | 5 g | 55.56 % |
| Poly Unsaturated Fat | 0 g | |
| Carbohydrate | 1.00 g | |
| Sodium (Na) | 270 mg | |
| Cholesterol | 25 mg |
Calories
110
Protein
7.00 g
Fats
9.00 g
Carbs
1.00 g
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Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
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