How many calories are in Chicken Fat (Broilers Or Fryers)
1 tbsp of Chicken Fat (Broilers or Fryers) contains 81 calories
Nutrition Facts
Serving Size 1 tbsp
| Calories | 81 | |
|---|---|---|
| Protein | 0.48 g | |
| Fats | 8.70 g | |
| Saturated Fat | 2.592 g | 29.79 % |
| Trans Fat | 0.096 g | 1.10 % |
| Poly Unsaturated Fat | 1.818 g | 20.90 % |
| Mono Unsaturated Fat | 3.878 g | 44.57 % |
| Carbohydrate | 0.00 g | |
| Fiber | 0 g | |
| Sugars | 0 g | |
| Sodium (Na) | 4 mg | |
| Calcium (Ca) | 1 mg | |
| Iron (Fe) | 0.09 mg | |
| Potassium (K) | 8 mg | |
| Cholesterol | 7 mg |
Calories
81
Protein
0.48 g
Fats
8.70 g
Carbs
0.00 g
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- Chicken Thigh Meat and Skin (Broilers or Fryers)120 kcal
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Taco Salad

Per 1 salad
610 kcal17.0 g protein35.0 g fat65.0 g carbs

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