How many calories are in Chicken Meat (Broilers Or Fryers)
100 g of Chicken Meat (Broilers or Fryers) contains 119 calories
Nutrition Facts
Serving Size 100 g
| Calories | 119 | |
|---|---|---|
| Protein | 21.39 g | |
| Fats | 3.08 g | |
| Saturated Fat | 0.79 g | 25.65 % |
| Poly Unsaturated Fat | 0.75 g | 24.35 % |
| Mono Unsaturated Fat | 0.9 g | 29.22 % |
| Carbohydrate | 0.00 g | |
| Fiber | 0 g | |
| Sugars | 0 g | |
| Sodium (Na) | 77 mg | |
| Calcium (Ca) | 12 mg | |
| Iron (Fe) | 0.89 mg | |
| Potassium (K) | 229 mg | |
| Cholesterol | 70 mg |
Calories
119
Protein
21.39 g
Fats
3.08 g
Carbs
0.00 g
Similar Foods
- Chicken Meat (Broilers or Fryers, Fried, Cooked)307 kcal
- Chicken Meat (Broilers or Fryers, Roasted)54 kcal
- Chicken Meat (Broilers or Fryers, Stewed)248 kcal
- Chicken Breast Meat (Broilers or Fryers)110 kcal
- Chicken Light Meat (Broilers or Fryers)114 kcal
- Chicken Light Meat (Broilers or Fryers, Fried, Cooked)269 kcal
