How many calories are in Fried Battered Duck
1 leg (drumstick and thigh) (yield after cooking, bone removed) of Fried Battered Duck contains 155 calories
Nutrition Facts
Serving Size 1 leg (drumstick and thigh) (yield after cooking, bone removed)
| Calories | 155 | |
|---|---|---|
| Protein | 15.61 g | |
| Fats | 7.64 g | |
| Saturated Fat | 2.479 g | 32.45 % |
| Poly Unsaturated Fat | 1.454 g | 19.03 % |
| Mono Unsaturated Fat | 2.488 g | 32.57 % |
| Carbohydrate | 4.80 g | |
| Fiber | 0.1 g | 2.08 % |
| Sugars | 0.1 g | 2.08 % |
| Sodium (Na) | 241 mg | |
| Calcium (Ca) | 13 mg | |
| Iron (Fe) | 2.06 mg | |
| Potassium (K) | 185 mg | |
| Cholesterol | 73 mg |
Calories
155
Protein
15.61 g
Fats
7.64 g
Carbs
4.80 g
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