Nutrition Facts
Serving Size 3.2 oz
| Calories | 120 | |
|---|---|---|
| Protein | 12.00 g | |
| Fats | 2.50 g | |
| Saturated Fat | 1 g | 40.00 % |
| Trans Fat | 0 g | |
| Poly Unsaturated Fat | 0 g | |
| Mono Unsaturated Fat | 0 g | |
| Carbohydrate | 12.00 g | |
| Fiber | 0 g | |
| Sugars | 7 g | 58.33 % |
| Sodium (Na) | 810 mg | |
| Potassium (K) | 0 mg | |
| Cholesterol | 30 mg |
Calories
120
Protein
12.00 g
Fats
2.50 g
Carbs
12.00 g
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Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn

Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs

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