How many calories are in Dry Roasted Pistachios With Sea Salt Planters
1/2 cup (28g edible portion) (1 oz) of Dry Roasted Pistachios with Sea Salt by Planters contains 160 calories
Nutrition Facts
Serving Size 1/2 cup (28g edible portion) (1 oz)
| Calories | 160 | |
|---|---|---|
| Protein | 6.00 g | |
| Fats | 13.00 g | |
| Saturated Fat | 1.5 g | 11.54 % |
| Poly Unsaturated Fat | 3 g | 23.08 % |
| Mono Unsaturated Fat | 8 g | 61.54 % |
| Carbohydrate | 8.00 g | |
| Fiber | 3 g | 37.50 % |
| Sugars | 1 g | 12.50 % |
| Sodium (Na) | 150 mg | |
| Potassium (K) | 280 mg | |
| Cholesterol | 0 mg |
Calories
160
Protein
6.00 g
Fats
13.00 g
Carbs
8.00 g
Similar Foods
More from Planters
- Dry Roasted Sunflower Kernels170 kcal
- Extra Large Virginia Peanuts made with Pure Sea Salt160 kcal
- Fancy Whole Cashews with Sea Salt160 kcal
- Five Alarm Chili Dry Roasted Peanuts160 kcal
- Harvest Medley150 kcal
Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn
Per 1 serving
Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.
Comments
Be the first to share your experience.