Nutrition Facts
Serving Size 1/4 cups raw (50 g)
| Calories | 170 | |
|---|---|---|
| Protein | 7.00 g | |
| Fats | 0.00 g | |
| Saturated Fat | 0 g | |
| Carbohydrate | 33.00 g | |
| Fiber | 3 g | 9.09 % |
| Sugars | 0 g | |
| Sodium (Na) | 30 mg | |
| Calcium (Ca) | 48 mg | |
| Iron (Fe) | 0.8 mg | |
| Cholesterol | 0 mg |
Calories
170
Protein
7.00 g
Fats
0.00 g
Carbs
33.00 g
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320 kcal14.0 g protein12.0 g fat40.0 g carbs
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