New York Steak Melt (12-Inch Large)Port of Subs
Calories: 980 | Protein: 70.00 g | Fats: 32.00 g | Carbs: 89.00 g
Pheasant Meat
Calories: 434 | Protein: 76.84 g | Fats: 11.87 g | Carbs: 0.00 g
Goose Meat (Cooked, Roasted)
Calories: 67 | Protein: 8.21 g | Fats: 3.59 g | Carbs: 0.00 g
Guinea Hen Meat
Calories: 31 | Protein: 5.85 g | Fats: 0.70 g | Carbs: 0.00 g
Pheasant Meat and Skin
Calories: 672 | Protein: 84.22 g | Fats: 34.47 g | Carbs: 0.00 g
Squab (Pigeon) Meat
Calories: 142 | Protein: 17.50 g | Fats: 7.50 g | Carbs: 0.00 g
Wild Boar Meat
Calories: 122 | Protein: 21.51 g | Fats: 3.33 g | Carbs: 0.00 g
Deer Game Meat
Calories: 34 | Protein: 6.51 g | Fats: 0.69 g | Carbs: 0.00 g
Elk Meat (Cooked, Roasted)
Calories: 124 | Protein: 25.66 g | Fats: 1.62 g | Carbs: 0.00 g
Wild Rabbit Meat
Calories: 32 | Protein: 6.18 g | Fats: 0.66 g | Carbs: 0.00 g
