Chicken Meat (Broilers or Fryers, Roasted)
Calories: 54 | Protein: 8.20 g | Fats: 2.10 g | Carbs: 0.00 g
Chicken Meat (Broilers or Fryers, Stewed)
Calories: 248 | Protein: 38.21 g | Fats: 9.39 g | Carbs: 0.00 g
Chicken Skin (Broilers or Fryers)
Calories: 164 | Protein: 6.27 g | Fats: 15.20 g | Carbs: 0.00 g
Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Calories: 449 | Protein: 11.76 g | Fats: 32.87 g | Carbs: 26.39 g
Chicken Skin (Broilers or Fryers, Flour, Fried, Cooked)
Calories: 166 | Protein: 6.30 g | Fats: 14.05 g | Carbs: 3.08 g
Chicken Skin (Broilers or Fryers, Roasted, Cooked)
Calories: 454 | Protein: 20.36 g | Fats: 40.68 g | Carbs: 0.00 g
Chicken Skin (Broilers or Fryers, Stewed, Cooked)
Calories: 160 | Protein: 6.70 g | Fats: 14.54 g | Carbs: 0.00 g
Chicken Giblets Broilers or Fryers Chicken
Calories: 35 | Protein: 5.07 g | Fats: 1.27 g | Carbs: 0.51 g
Chicken Giblets (Broilers or Fryers, Fried, Cooked)
Calories: 277 | Protein: 32.54 g | Fats: 13.46 g | Carbs: 4.35 g
Chicken Giblets (Broilers or Fryers, Simmered, Cooked)
Calories: 229 | Protein: 39.37 g | Fats: 6.52 g | Carbs: 0.62 g
