Sturgeon (Fish) (Mixed Species, Cooked, Dry Heat)
Calories: 196 | Protein: 30.02 g | Fats: 7.51 g | Carbs: 0.00 g
Rainbow Smelt (Fish) (Cooked, Dry Heat)
Calories: 124 | Protein: 22.60 g | Fats: 3.10 g | Carbs: 0.00 g
Baked Breaded or Battered Fish Stick Patty or Fillet
Calories: 42 | Protein: 1.88 g | Fats: 2.25 g | Carbs: 3.60 g
Baked or Broiled Fish Stick Patty or Fillet
Calories: 249 | Protein: 11.04 g | Fats: 13.25 g | Carbs: 21.18 g
Fish Portions and Sticks (Frozen, Preheated)
Calories: 142 | Protein: 6.29 g | Fats: 7.55 g | Carbs: 12.07 g
Fish Stick Patty or Fillet
Calories: 42 | Protein: 1.88 g | Fats: 2.25 g | Carbs: 3.60 g
Tilapia LoinsKirkland Signature
Calories: 110 | Protein: 21.00 g | Fats: 3.00 g | Carbs: 0.00 g
Wild Caught Alaskan Seasoned SalmonPure Catch
Calories: 280 | Protein: 29.00 g | Fats: 16.00 g | Carbs: 3.00 g
Fish Steaks with Hot Green ChiliesBeach Cliff
Calories: 190 | Protein: 19.00 g | Fats: 12.00 g | Carbs: 0.00 g
Fish Steaks in Soybean OilBeach Cliff
Calories: 190 | Protein: 19.00 g | Fats: 13.00 g | Carbs: 0.00 g
Food Spotlight
Taco Salad

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